Organic: 100% Organic | USDA, India Organic, Canada Organic, HACCP, ETP, UTZ, Rainforest, Fairtrade, IM
Manufactured: March 2025
Tasting Notes: Bright and invigorating on the palate, this offering opens with a refreshing clarity that awakens the senses. A gentle, pleasant astringency follows, lending structure and balance. It lingers gracefully with a soft, floral finish that adds an elegant and aromatic touch.
Detailed Description
Dry Tea Leaf:
Appearance: This bio-organic tea is ioosely rolled with a beautiful mix of light and dark green leaves, interspersed with an abundance of silver tips. The varied hues and downy buds hint at both freshness and complexity. Tea leaves are sorted clean to perfection and consists of the tips and two leaf structure reflecting the high standard maintained during plucking and manufacture by a tea garden which boasts of 11 global certifications.
Fragrance: Sweetly floral with delicate notes of wildflowers, the dry leaves release a fragrant bouquet that feels both natural and refined—like walking through a meadow in full bloom.
Liquor:
Appearance: The brewed liquor glows with brighter shades of sparkling light lemon—reminiscent of fine champagne. Clear and luminous, it’s a visually uplifting cup.
Fragrance: Distinct fragrance of Himalayan flora is noted and can be felt as soon as we take the sip. The fragrance engulfs the olfactory and lingers after the sip as an after-taste.
Flavour: From the very first sip, a distinct fragrance of Himalayan flora rises and envelopes the senses. This aromatic presence flows seamlessly into the taste, creating a harmonious sensory experience. The palate is met with a crisp, refreshing clarity, supported by a pleasant astringency that adds depth. As the sip fades, the floral character lingers delicately in the aftertaste, continuing to perfume the breath with its elegant presence. A refined and graceful tea that captures the spirit of the mountains.
No of infusions: 2
About Tea Garden
Risheehat tea estate is an organic tea garden located about 20km from Darjeeling town. The elevation where teas are grown is between 2500ft and 4800ft. This tea estate is famed for its range of signature clonal teas which is much sought after by the top tea connoisseurs.
