
In Brief
Dry Tea Leaf:
Appearance: A feast for the eyes and fingertips before the first brew is even drawn, these exquisite whole leaves speak immediately of exceptional quality. Long and slender in form, each strand is dressed in a soft, woolly bloom, its surface shimmering with a captivating interplay of warm golden and rich brown hues — luminous, almost silk-like under light. Harvested to the precise standard of two leaves and a bud from a certified organic, high-elevation garden, every leaf is a quiet testament to the harmony of nature, careful cultivation, and the finest craftsmanship Darjeeling has to offer.
Fragrance: Unmistakably the work of the AV2 cultivar at its seasonal peak, the dry leaves of this celebrated Arya estate tea open with an aroma of immediate distinction — warm spice leading the way, followed by a musky depth that settles richly beneath delicate floral and fruity top notes. This layered, complex fragrance is the signature of a truly exceptional second flush Darjeeling, one that seasoned tea lovers will recognise at once as a mark of high-elevation craftsmanship and varietal excellence in full expression.
Liquor:
Appearance: The infusion pours a sparkling, crystal-clear liquor, its vibrant amber hues glowing with warm golden light — reminiscent of a Himalayan sunset caught in a cup. Luminous, bright, and beautifully transparent, it is a visual promise of the refined complexity and quiet elegance that awaits with every sip.
Fragrance: As the warm liquor settles in the cup, it unfurls a refined and beautifully layered bouquet — tropical florals rising gracefully alongside a soft, sweet musk, creating an aroma that is at once soothing and quietly vivacious. Delicate hints of fruit and gentle spice weave through the fragrance, adding depth and intrigue to the floral heart. With every breath, the senses are lifted and brightened by this effervescent, aromatic profile — an elegant and promising prelude to what awaits on the palate.
Flavor: A sensory indulgence from the very first sip, this premium second flush pampers the palate with a smooth, buttery texture layered with floral elegance, fruity brightness, and soft musky undertones. The liquor is rich and full-bodied, caressing the senses with quiet warmth throughout. Mid-sip, a delicate feel-good astringency emerges — engaging and lively, creating a dynamic wave that waxes and wanes in perfect rhythm. As the cup lingers, so does its memory — juicy Himalayan and tropical fruits entwined with musk and gentle spice, leaving a finish that is complex, clean, and deeply satisfying. A hallmark of masterfully crafted Darjeeling at its second flush finest.
Palate Profile: Smooth buttery texture · Rich full-bodied mouthfeel · Floral elegance · Himalayan & tropical fruit · Soft musk · Gentle spice · Lively feel-good astringency · Long, complex finish
No. of Infusions suggested: 2
Arya is a tea estate which is renowned for both its clonal as well as chinary cultivar teas. Some of the widely popular teas are Diamond, Pearl and Ruby. An organic tea garden, located just a few kilometers below the Darjeeling town at an elevation of 1800 meters and has been very consistent in producing the distinct characteristics which is Darjeeling.
Certifications: