
Detailed Description
Dry Tea Leaf:
Appearance: The organic tea leaves of this first flush pickings are semi fermented and subtly lends characteristics of premium oolong teas. The leaves is finely plucked which consists of light green shade and plenty of silver tips. The presence of silver tips of the buds accentuates the look of the tea and lends that special characteristic floral aroma. The made tea is of optimal quality and consists of the two leaf and a bud, the best in terms of picking practices by this organic tea garden.
Fragrance: Dry tea leaves of this tea is a bouquet of floral aroma. Jasmine, High altitude flower, and subtle hints of cookies lends complex fragrance profile. Its a typical fragrance which tea lovers of premium Darjeeling first flush tea would relate to.
Liquor:
Appearance: Sparkling shades of light lemon.
Fragrance: Fragrances of jasmine and a mix of other garden flowers are noted in the liquor.
Flavour: The tea is smooth and highly premium in character as it was perfectly made with the right parameters needed to manufacture a great tea. The tea pampers the senses with a combination of subtle sweetness of pineapple, and grapes followed by feel good astringency which tickles the mouthfeel gradually. This tea introduces you to a variety of tastes ranging from a combination of floral taste, delicious astringency and sweet mesmerizing aftertaste which caresses the senses and lingers for hours after the sip.
No. of Infusions suggested: 2
Arya is a tea estate which is renowned for both its clonal as well as chinary cultivar teas. Some of the widely popular teas are Spring china, Diamond, Pearl and Ruby. An organic tea garden, located just a few kilometers below the Darjeeling town at an elevation of 1800 meters and has been very consistent in producing the distinct characteristics which is Darjeeling.
Certifications:
200ml filtered water |
85°C to 95°C |
2g to 2.5 g |
4 to 5 minutes |