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Dry Tea Leaf:
Appearance: The leaves of this chinary tea is finely plucked consisting of dark brownish leaves with golden tinge from the golden tips. The leaves have perfect bloom which is characterisitic of a well made summer tea.
Fragrance: Dry tea leaves is a mixture of musk, spicy notes and floral aroma.
Liquor:
Appearance: Sparkling clear liquor with bright shades of tinted sunset.
Fragrance: Fragrance of musk is noted in the cup.
Flavour: The liquor is bold and has distinct taste profile which includes notes of musk which is sweet sensual and slightly spicy flavor, with freshness of bright and lively feeling along with hints of floral notes and subtle roasted undertones.
No. of Infusions suggested: 2
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Arya is a tea estate which is renowned for both its clonal as well as chinary cultivar teas. Some of the widely popular teas are Diamond, Pearl and Ruby. An organic tea garden, located just a few kilometers below the Darjeeling town at an elevation of 1800 meters and has been very consistent in producing the distinct characteristics which is Darjeeling.
Certifications:
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200ml filtered water |
90°C to 95°C |
2g to 2.5 g |
3 to 5 minutes |
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